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Lunch doesn’t have to be boring - and these Peanut Sauce Udon Noodles do just the trick. Check out this quick recipe that makes for a perfect mid-day meal.

Peanut Sauce Udon Noodles

This Peanut Sauce Udon Noodles dish is quick to whip-up and really hits the spot. Plus it’s got tons of flavour andmakes lunchtime not-so-boring!
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Course lunch
Cuisine Asian Fusion

Ingredients
  

  • 400 g Udon noodles
  • 1 cup smooth peanut butter
  • 3 tsp soy sauce
  • 2 tsp granulated sugar
  • 3 tbsp heavy cream
  • Sesame seeds for garnishing
  • Green onions chopped, to taste

Instructions
 

  • Prepare udon noodles according to package’s directions, strain and set aside.
  • In a small saucepan, heat peanut butter over medium.
  • Once the peanut butter starts to melt, add soy sauce, sugar, and heavy cream. Mix thoroughly.
  • Add peanut sauce onto noodles and coat evenly. Portion out peanut noodles and serve in a bowl. Garnish with sesame seeds and green onions.
Keyword noodles, peanut sauce, udon noodles
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