Easy Turkey Burgers Recipe
These turkey burgers are worth gobbling up!Check out my easy-to-make turkey burger recipe to make some of your very own.
- 1 lb ground turkey
- Salt and pepper to taste
- 2 cloves garlic minced
- 1 tbsp Worcestershire sauce
- 1 tbsp extra virgin olive oil
In a large bowl, mix together ground turkey and egg.
Next, add salt and pepper, minced garlic and Worcestershire sauce.
Once all of the ingredients are combined, form into patties, about 2 ½ - 3 inches in diameter and ½ an inch thick.
Heat extra virgin olive oil on a non-stick skillet over medium heat. Fry patties for about 5 minutes on each side or until cooked completely. You want these well done and not pink, whatsoever, in the center.
Top with your favourite burger garnishes. Serve in a hamburger bun or lettuce wrap.