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Searching for an easy recipe for pita chips? Look no further! My surefire recipe consists of only 2 ingredients and takes about 10 minutes to make. Easy peasy!

My Best Recipe for Pita Chips

Here’s a classic, easy, and healthy recipefor homemade pita chips. You can make them in minutes! Plus, they’re super healthyand fantastic for the entire family.
Servings 32 chips

Ingredients
  

  • 2 pitas
  • 2-3 tbsp extra virgin olive oil

Instructions
 

  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper and set aside.
  • Cut pita breads into small triangles. The easiest way to do so is by using kitchen scissors - we like to cut them in half, then cut each section in half until we get 16 triangles from each pita bread.
  • Add pita triangles to a large bowl and drizzle with extra virgin olive oil. Mix to coat the pitas.
  • Spread the pita triangles in a single layer on the lined baking sheet. Bake for 8-10 minutes. Allow to cool for 3-4 minutes and serve with your favourite dipping sauce.
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